Beefburgers with Chunky Barbecue Relish

Feeds: 4-6
Time to cook: Approximately 12 minutes

Take.
Lean minced beef
Tomato ketchup
Worcestershire sauce
English mustard
Salt and black pepper

Make.

1. Place 450g(1lb) lean minced beef into a large bowl and mix thoroughly with 30ml(2tbsp) tomato ketchup, 15ml(1tbsp) Worcestershire sauce, 10ml(2tsp) English mustard and salt and black pepper.  Divide the mixture into 4 or 6 and shape into burgers.


2. Place under a preheated grill for 4-6 minutes each side, until cooked thoroughly, turning once.

Eat.

Serve the burgers with chunky chips, onion rings, roasted tomatoes and mushrooms.